About the Recipe
Making your own barbecue sauce is quick and easy with pantry staples.
Makes about 1 Cup.
- 1 cup ketchup
- 1 tablespoon brown sugar
- 1 tablespoon Dijon mustard
- 1 tablespoon apple cider vinegar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon lemon juice
Whisk all ingredients together in a small pot. Simmer 3 to 5 minutes, stirring occasionally.
Serve immediately, or cool and store in an airtight container in the refrigerator.
YIELD: 1 cup I PREP TIME: 5 min I COOK TIME: 5 min I TOTAL TIME: 10 min